Watermelon Iced Tea

2023-12-07

By Fresh Pal

Internation

Beverage

Modern Kitchen Tools to Make Watermelon Iced Tea

Blender for Watermelon Puree

Using a blender to puree fresh watermelon is the easiest way to infuse the drink with watermelon flavor. Simply blend the watermelon with a bit of water or ice to create a smooth, juicy puree. Tip: Use a high-speed blender for a smoother puree. You can also strain the puree if you want a clearer iced tea.

Cold Brew Coffee Maker for Smooth Tea Brewing

Use a cold brew coffee maker to steep your tea. This process takes longer, but it results in a more mellow and refined flavor, perfect for iced tea. Tip: Steep the tea for 6-12 hours in cold water, depending on your preferred strength.

Mason Jars for Storage and Serving

Tip: Make large batches and store them in mason jars for easy access whenever you want a refreshing drink.

Tips and Suggestions on Watermelon Iced Tea

Choose Fresh, Ripe Watermelon

For the best flavor, always use a ripe watermelon that is sweet and juicy. This will elevate your iced tea with natural sweetness!

Sweeten to Taste

If your watermelon is already sweet, you may not need much added sugar. Consider using honey or agave syrup for a more natural sweetness.

Experiment with Herbal Teas

Try using herbal teas like mint, chamomile, or hibiscus for an added layer of flavor in your watermelon iced tea!

Add Lime for Extra Zing

For a refreshing twist, squeeze some fresh lime juice into your iced tea. It balances the sweetness of the watermelon and adds a tangy kick.

Serve with Fresh Herbs

Garnish with a sprig of mint, basil, or even lemon balm to enhance the aromatic experience of your watermelon iced tea.

Chill Before Serving

Let your watermelon iced tea chill in the fridge for a few hours before serving. This allows the flavors to meld together beautifully.

Classic Watermelon Iced Tea Recipe

Ingredients

  • 1/2 cup fresh watermelon chunks
  • 1/2 cup brewed black tea
  • 1/4 cup fresh lemon juice
  • 2 tbsp honey
  • 1 sprig fresh mint
  • Ice cubes
  • Water
  • Watermelon wedges and mint leaves for serving

Instructions

  1. In a blender, puree the watermelon chunks until smooth.
  2. Strain the watermelon puree through a fine mesh sieve and discard the pulp.
  3. In a large pitcher, combine the brewed black tea, fresh lemon juice, honey, and sprig of fresh mint.
  4. Add the strained watermelon juice to the pitcher and stir well.
  5. Add ice cubes to the pitcher and fill with water. Stir well.
  6. Serve the infused watermelon iced tea with watermelon wedges and fresh mint leaves.

Cooking Time

Preparation Time 10 min

Cook Time 5 min

Total time 15 min

Nutrition Facts

  • Calories: 45
  • Protein: 0g
  • Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Sugar: 11g
  • Sodium: 5mg
  • Vitamin C: 20% DV
  • Calcium: 2% DV
  • Iron: 2% DV

Watermelon Iced Tea Recipe Review

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